Zucchini Egg Fritters

Zucchini Egg Fritters

Zucchini Egg Fritters are a quick, healthy, and delicious snack or side dish perfect for any time of the day. Made with grated zucchini, eggs, flour (or a gluten-free alternative), and a touch of seasoning, these fritters are pan-fried to golden perfection. They're crispy on the outside, tender on the inside, and can be customized with herbs, cheese, or spices for added flavor. Serve them warm with sour cream, yogurt, or your favorite dipping sauce for a wholesome treat!
Print Recipe
CourseBreakfast
CuisineVegetarian
KeywordCheese, Eggs
Servings2 servings

Ingredients

  • 2 cups shredded zucchini
  • 4 eggs
  • 1 tbsp Parmesan

Instructions

  • Mix zucchini, eggs, and cheese.
  • Fry small portions in a non-stick pan.

Notes

Calories: 200
Protein: 12g
Carbs: 8g
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